Let's Talkabout
Yan Martinez of Sur Bourke Espresso Bar
Who: Yan Martinez
Where: Sur Bourke Espresso Bar, 266 Bourke St, Darlinghurst. T: 8084 9376
Must have: Either the Croque Monsieur or the Salade au Chevre Chaud
What inspired you to open Sur Bourke Espresso?
Growing up in a big extended family in France, I didn't have a choice but to have a passion for food and entertaining people! Coming to Australia 11 years ago, made me realise we had some of the best coffee in the world here. Sur Bourke enabled me to bring the best of both; my Frenchness and the Sydney experience I have had since arriving in Sydney.
What's the food and drink philosophy of the venue?
Uncomplicated, fresh and a little bit French. I believe it is often the simple things that are the best. Whenever I had friends over for dinner, they told me I had a knack for making something delicious using the simplest ingredients. This is what I wanted to recreate at Sur Bourke; ensuring I only used quality ingredients. Naturally, there were some French staples, such as Brioches, Croissants with homemade jam, Croque Monsieur and our Salade au Chevre Chaud that I couldn't miss, but this is Darlinghurst and I had to also ensure a cross section of healthy but delicious options.
How does Sydney compare with Europe in terms of cafe culture?
Coffee wise, I have to admit that Sydney light years ahead of France if you want something other than an espresso or a long black. We're spoilt for choice with our selection of roasters here and coffee drinkers have selective palates, and the coffee can make or break a business.
Where did you last encounter a good food and drink experience (outside of Sur Bourke)?
What I love about Sydney is its international and varied food scene. Last night I had an amazing Phô in Marrickville, the night before I was introduced to and really had a great experience at Bootleg in Potts Point whilst a few weeks back I celebrated a birthday with friends at one of Sydney's top restaurants, Marque.
What is a must have at Sur Bourke Espresso?
I would had to flip a coin between our Croque Monsieur which everyone loves and the Salade au Chevre Chaud which is my personal favourite! Come with a friend, order one of each and share!
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More Talk:
Darryl Ferguson of Pitt Street Diner
Who: Darryl Ferguson
Where: Pitt Street Diner, 96 Pitt St, Redfern. T: 8668 5936
Must have: Eggs Benedict with house-smoked trout and a Bloody Mary
Raymond Scott of Workshopped
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Sarah & Brooke of Follow
Who:Sarah & Brooke
What: Follow, 380 Cleveland Street, Surry Hills T: 8068 2813
Must See: Me & Oli blouses, Puddin' Head tea towels & Sian Thomas ceramic colanders
Fabrício Campos of Boteco
Who: Fabrício Campos
Where: Boteco,
421 Cleveland St, Surry Hills. T: 9318 2993
Must try: Ceviche accompanied by a Pisco Sour
Giorgio de Maria of 121BC
Who: Giorgio De Maria, co-owner, 121BC
Where: 121BC, 4/50 Holt St (via Gladstone St). T: 9699 1582
Must Taste: Giorgio's oldest wine, Gattinara 1961, nebbiolo from North of Piemonte
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Julian Serna of The Fern (REDFERN)
Who: Julian Serna
Where: The Fern, 4 Pitt St, Redfern
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Jenny Newton of Jenny Newton Furniture and Interior Design (REDFERN)
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Virginia Bruce of The r.e.a.l store
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Chris The of Black Star Pastry
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Sophie Toohey of Mr Rose
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Sophie from Doug Up on Bourke
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Cesar Cueva of Metalab
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Robert Forster of F!NK + Co.
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Stefanie Bassett of Newspaper Taxi
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Julie Paterson of clothfabric
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Bianca Spender, Fashion Designer
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Ken Wallis of Seasonal Concepts
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Richard Unsworth of Garden Life & The James Street Community Garden
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Tanya Stevanovic of Pretty Dog
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Ross Longmuir of planet (SURRY HILLS)
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Peter Campbell (glass artist)
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Dean Carey of Actors Centre Australia
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Margaret Rockliff of Paper 2
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Angela Heracleous of The Sardine Room
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Andew Cibej of Berta & vini
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Pocket Bar's Optimism Act
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Chef Alejandro Saravia from A Taste of Peru
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Dinner dates: This Wednesday July 28th and Thursday July 29th 2010.
For bookings call Coral at 0413624840 or email coral@peruvianconcept.com
Jason Moss of Jason Moss Jewellery (DARLINGHURST)
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Hannah of Hannah McNicol (PADDINGTON)
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Sasha & Russell (KOSKELA)
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Sharyn Storrier Lyneham of EDIT (SURRY HILLS)
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Leanne Carter-Taylor from quintessential duckeggBLUE (BALMAIN)
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Anna Low of Potts Point Bookshop (POTTS POINT)
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Ian Hemphill of Herbie's Spices (ROZELLE)
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Melinda Tually of I Ran The Wrong Way (SURRY HILLS)
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The 'Miss' behind Miss Chu
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