Small grazing dishes
Graze takes dining to a new level. Diners are encouraged to 'nibble' and 'graze' a menu of traditional food with a modern twist including the torched ocean trout, ginger salt with orange and ginger gel or explore the cauliflower milkshake and jamon and cheese toasty.
- 182 Harris Street, Pyrmont
- 9518 5025
- Dinner W to Su 5pm-10pm Lunch F 12pm-3pm