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Chez Jean-Claude Patisserie

Chez Jean-Claude Patisserie

The Swiss art of baking

Since 1997, Chez Jean-Claude Patisserie has been the source of delectable Francophilic delights in the western suburbs. Sourdough, brioche, croissants, éclairs, the baked goods of your dreams are all here, baked using traditional Swiss methods.

Address:
333 Rokeby Road, Subiaco
Website:
chezjeanclaudepatisserie.com.au
Phone:
9381 7968
Hours:
M to F 6am-6.30pm

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