popular noodle bar in the heart of chinatown

With a reputation for serving up some of Sydney's best ramen, Menya is a haven for noodle lovers. Its signature tonkotsu soup is made by simmering pork bones, or order the new torigara soup which is a chicken soup alternative. Both soups are served with either a soy or miso base. Try the kogashi-ninniki ramen - sweet with caramelised garlic - or stick with the original ton-toro with fatty slices of roasted pork. Hiyashi cold noodles are refreshing in summer.

Address:

Shop TG8, 8 Quay Street

Website:

www.menya.com.au

Phone:

9212 1020

Hours:

M-F Lunch 11.30am-3.30pm Dinner 5.30pm-9pm Sa-Su Pub Hol Lunch 11.30am-3.30pm Dinner 5pm-9pm