Transitional northern Chinese food abounds here. Try the specialty dish - knife sliced noodle, requiring a quick and steady hand to shave off noodle ribbons from a block of dough. Have your noodles boiled and served with a clear soup or a saucy pork mince, or get them stir-fried with meat or vegetables - the most popular method. It's all cheap and cheerful with large servings, and all dumplings and noodles are handmade.

Address:

TG2, 8 Quay St, Prince Centre, Haymarket.

Phone:

9281 4508

Hours:

M to Sa 10am-9.30pm Su 10am-9pm