Japanese french patisserie
A Japanese influence is what sets the classically French trained chefs of Azuma Patisserie apart. Visit their brand new location at the front of the HSBC centre (George Street) and taste artful chiffon cakes, mont blanc, green tea rolled cakes as well as various teas, green tea lattes and homemade frozen yoghurt. The unmistakable aroma of baking, inspired by the acclaimed Chef Kimitaka Azuma from Azuma Restaurant Chifley Plaza, will see you heading in the right direction.
- Ground Floor, HSBC Centre, 580 George Street, Sydney
- 9967 7701